Stuffed Peppers

Prep time: 5 min. Cook time: 60 min. Yield 4+ servings.

  1. cut off tops of peppers
  2. Mix next 10 ingredients.
  3. Add 1/8 cup sauce. If dry, add more sauce.
  4. Pack mixturer into peppers.
  5. Put 2 jars of sauce in large pot. Add peppers.
  6. Cook on med-high (8) until boiling
  7. Cook on low (2) for 1 hour.
  8. Server over rice